Demi Chef de Partie – Bakery – Four Seasons Resort and Residences AMAALA at Triple Bay, Saudi Arabia

Demi Chef de Partie – Bakery – Four Seasons Resort and Residences AMAALA at Triple Bay, Saudi Arabia

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Demi Chef de Partie – Bakery – Four Seasons Resort and Residences AMAALA at Triple Bay, Saudi Arabia

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Four Seasons Hotels & Resorts, Saudi Arabia Demi Chef de Partie – Bakery – Four Seasons Resort and Residences AMAALA at Triple Bay, Saudi Arabia

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Demi Chef de Partie – Bakery – Four Seasons Resort and Residences AMAALA at Triple Bay, Saudi Arabia

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Four Seasons Hotels & Resorts, Saudi Arabia About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location :

AMAALA is situated along Saudi Arabia’s northwest coast and is home to some of the most diverse natural environments. Marking a new chapter for comprehensive wellness tourism, Four Seasons Resort and Residences AMAALA at Triple Bay will feature 220 keys comprising of rooms and suites, as well as villas with their own private pools, and 26 branded residential villas, all thoughtfully designed to offer breathtaking bay and sea views. The resort will include a luxury spa nestled within its garden of tranquility and inspiration featuring a sculptured waterfall. The Organic Spa Garden will be a focal point and treatment experience set to stimulate the senses, offering extensive therapeutic remedies including halotherapy, cryotherapy, and advanced skin therapies. For fitness enthusiasts, the property will offer a bespoke collaboration with fitness trainer Harley Pasternak to seamlessly merge high-performance training with the limitless potential of Triple Bay’s 300 hectares (741 acres) of untouched hills, wadis, and beaches. The pristine terrain includes trails perfect for canyoning and exploring the rugged cliffs and valleys. Guests and residents can also take part in an array of guided hikes, mountain biking, and equestrian bridle trails, or work on their game at the spectacular 27-hole oceanfront golf course.

About The Role

As a Demi Chef de Partie – Bakery at Four Seasons Resort and Residences AMAALA at Triple Bay, you will be part of the talented pre-opening culinary team delivering high-quality baked goods across the resort. Reporting to the Chef de Partie – Bakery, you will assist in the production of a variety of artisanal breads, viennoiseries, and breakfast items that meet the resort’s luxury standards.

What You Will Do

Support the Chef de Partie with pre-opening tasks such as kitchen setup, ingredient sourcing, and trial baking runs. Assist the Chef de Partie in preparing bakery items for restaurants, in-room dining, events, and the staff cafeteria. Follow established recipes, baking times, and presentation standards. Maintain a clean and organized work area, ensuring compliance with HACCP and Four Seasons standards. Contribute to the rotation, storage, and labeling of bakery inventory. Work closely with Commis Chefs and report any quality or production issues to the Chef de Partie. Show initiative in learning new techniques and contributing ideas to improve the product offering.

What You Bring

Prior experience as a Demi Chef, or at least 3 years as an experienced Commis in a bakery or pastry kitchen at a hotel, resort, or fine bakery. Strong foundational knowledge of baking techniques, ingredient handling, and kitchen organization. Ability to follow detailed instructions and maintain high levels of consistency. Good understanding of HACCP principles and food safety standards Team-oriented attitude with strong attention to cleanliness and quality. Pre-opening experience is a plus. Suitable candidates must be eligible to work in Saudi Arabia. Fluency in Arabic and English is essential.

What We Offer

Competitive salary in a tax-free environment. Housing and transportation. 30 days of vacation plus public holidays. Complimentary meals and uniform cleaning. Medical and life insurance. Employee Assistance Program and worldwide complimentary room nights. Opportunities for growth and development.

Schedule & Hours

Full-time role.

Localization Requirement

Supporting the Saudi nationalization scheme, we are looking forward to connecting with Saudi nationals who are passionate about bakery and culinary craftsmanship. Suitable candidates must be eligible to work in Saudi Arabia. Fluency in Arabic and English is essential. Seniority level

Seniority level Not Applicable Employment type

Employment type Full-time Job function

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