Food and Beverage Manager

Our client is a leading F&B group in Saudi Arabia, known for its high-performance restaurants, innovative concepts, and strong reputation in delivering exceptional dining experiences.

Our client is looking to onboard a Food & Beverage Manager to drive operations, business growth, and guest satisfaction across their venues.

Key responsibilities include :

• Managing all food and beverage operations, including Restaurants, Catering.
• Developing and implementing strategic business plans to achieve revenue, profitability targets and identify commercial opportunities to maximize income and deliver budgets.
• Establish targets, KPI’s, schedules, policies, and procedures
• Ensuring high standards of food and beverage quality, presentation, and service.
• Lead F&B team by attracting, recruiting, training, and appraising talented personnel.
• Planning Marketing Road map, new promotions and contributing to business development.
• Training, mentoring, and supervising staff to deliver exceptional customer service.
• Creating and maintaining menus that reflect current culinary trends and meet guest preferences.
• Monitor products and ensure that they are to specification and that they are consistent.
• Monitoring inventory levels and managing ordering to minimize waste and maximize profitability.
• Implementing and enforcing health and safety protocols to ensure compliance with regulations.
• Handling guest feedback and resolving any issues or complaints promptly.
• Report on management regarding sales results and productivity

Food and Beverage Manager requirements and qualifications

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