Pastry Chef de Partie | Saudi Arabia | Ultra Luxury 5 Star Resort We’re recruiting talented and presentation-driven
PASTRY CHEF DE PARTIE
to join the culinary brigade at one of the world’s most exclusive ultra-luxury resorts, located on the untouched shores of the Red Sea, Saudi Arabia. This is a rare opportunity to craft Mediterranean-inspired desserts in a remote, high-end hospitality environment that sets global benchmarks in service, sustainability, and guest experience.
Experience & Qualifications
Minimum 1 year as Pastry CDP in a luxury Mediterranean restaurant
Strong command of English and confident presentation skills
Proven experience in high-end pastry kitchens or luxury dining environments
Professional grooming and collaborative attitude
Key Responsibilities
Execute refined pastry and dessert production to luxury standards
Support the Head Pastry Chef in daily operations and mise en place
Maintain hygiene, consistency, and presentation across all pastry offerings
Contribute to a dynamic, multicultural kitchen team focused on excellence
Salary Package & Benefits
Salary : 5500 SAR (Tax-Free)
Brand-new staff accommodation with direct access to a private beach
Annual bonus
Tips
All meals provided
Annual flight ticket
Visa costs are covered by the candidate, with support provided
Insurance coverage
6 working days, 1 day off
Onboarding : November 2025
To apply for Pastry Chef de Partie | Saudi Arabia | Ultra Luxury 5 Star Resort, please send your CV WITH UP-TO-DATE EMPLOYMENT HISTORY AND INSERTED FULL-LENGTH PHOTO
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Chef Pastry • Riyadh, Saudi Arabia