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Operation Manager (F&B)
Operation Manager (F&B)Qureos Inc • Saudi Arabia, Saudi Arabia
Operation Manager (F&B)

Operation Manager (F&B)

Qureos Inc • Saudi Arabia, Saudi Arabia
منذ أكثر من 30 يومًا
الوصف الوظيفي

Our Group is seeking a highly motivated and experienced Operation Manager F&B to join our team in Riyadh, Saudi Arabia . This is a full-time position offering an exciting opportunity to oversee the daily operations of our food and beverage outlets. The successful candidate will be responsible for ensuring smooth and efficient operations, maintaining high standards of quality and customer service, and driving profitability. This role requires strong leadership, excellent communication skills, and a proven track record of success in F&B management.

Responsibilities :

  • Oversee the daily operations of all designated F&B outlets, ensuring efficient and profitable operations.
  • Develop and implement strategies to improve customer satisfaction and drive revenue growth.
  • Manage and train staff, fostering a positive and productive work environment.
  • Maintain high standards of hygiene, food safety, and quality control.
  • Monitor financial performance and identify opportunities for cost optimisation.
  • Manage inventory levels and ensure efficient supply chain management.
  • Develop and implement marketing initiatives to promote F&B offerings.
  • Stay up-to-date with industry trends and best practices.
  • Handle customer complaints and ensure prompt resolution.
  • Collaborate with other departments to ensure seamless operations.

Qualifications :

  • Bachelor's degree in Hospitality Management, Business Administration, or a related field.
  • Proven experience as an Operations Manager in the F&B industry, with a minimum of 5 years in a similar role.
  • Strong understanding of F&B operations, including budgeting, cost control, and staff management.
  • Excellent communication, interpersonal, and leadership skills.
  • Proficient in Microsoft Office Suite and other relevant software.
  • Strong problem-solving and decision-making abilities.
  • Ability to work under pressure and meet deadlines.
  • Knowledge of food safety regulations and hygiene standards.
  • Experience working in Saudi Arabia is preferred.
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