Team Leader - Steward قائد فريق - خدمات الضيافة

Overview

At Six Flags Qiddiya City, the Team Leader – Steward is responsible for ensuring the highest standards of cleanliness and organization across all food and beverage outlets, including the Central Kitchen. This role involves overseeing the efficient supply of clean dishes, utensils, and equipment, while also ensuring the overall cleanliness and sanitation of all F&B areas. The role will lead a team to maintain operational efficiency and uphold food safety and hygiene standards. Flexibility to work evenings, weekends, and holidays as required is essential.

Qualifications

Education : High School / Diploma

Experience : 3-5 Years of experience in food & beverage / leisure / theme park / entertainment sector; Prior experience in a kitchen stewarding role

Skills :

• Good knowledge of food hygiene, safety, and chemical handling
• Excellent customer service and inter-department communication
• Ability to multitask and handle a high volume of job assignments
• Ability to work in a high-pressure, fast-paced environment
• Ability to delegate with authority and manage departmental priorities effectively
• Strong and effective communicator, sound teamwork skills
• Languages : Fluent in English and Arabic

Responsibilities

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