F&B Service Program

Overview

The Food and Beverage Service programme provides foundational training in the knowledge, skills, and behaviors necessary to work effectively as part of a F&B team. This programme equips participants with essential skills in restaurant setup, menu knowledge, food and beverage service techniques, and customer complaint handling, preparing them for roles like Waiter, Host, Barista, or Runner in Qiddiya's F&B establishments. Requirements

Nationality : Saudi National Education : High school certificate with a minimum of 60% Years of experience : Not applicable English Proficiency : Minimum of IELTS Level 4 Availability : Full-time availability and commitment to attend the entire programme Required documents : CV Seniority level

Internship Employment type

Full-time Job function

Other Industries

IT Services and IT Consulting

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