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Sauce Chef

Sauce Chef

Q Mart | كيوJeddah, Makkah Region, Saudi Arabia
1 day ago
Job description

Overview

Quality Assurance & Food Safety Consultant | R&D Manager at Q mart

Responsibilities

  • Prepare and craft a variety of sauces.
  • Develop new recipes and improve existing ones.
  • Accurately create and document recipes (ingredients, preparation methods).
  • Calculate the cost of sauces and ensure profitability.
  • Maintain high quality and taste standards according to restaurant guidelines.

Qualifications

  • Minimum 3 years of experience in sauce preparation or professional kitchen.
  • Strong tasting and creativity skills.
  • Ability to prepare precise recipes and calculate costs.
  • Commitment to hygiene and food safety standards.
  • Seniority level

  • Mid-Senior level
  • Employment type

  • Full-time
  • Job function

  • Management and Manufacturing
  • Industries

  • Food and Beverage Services
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