Chef Steward

Summary We are seeking a skilled Chef Steward to join our team and oversee the overall kitchen operations, including inventory management, food preparation, and maintaining cleanliness and hygiene standards.

Job Responsibility

Coordinate with the head chef to plan and prepare meals.

Supervise kitchen staff and ensure compliance with food safety regulations.

Monitor inventory levels and order supplies as needed.

Maintain cleanliness and organization in the kitchen area.

Assist in food preparation and cooking when required.

Candidate Requirements

Proven experience as a Chef Steward or similar role.

Knowledge of food safety regulations.

Strong leadership and organizational skills.

Ability to work well under pressure.

Excellent communication and teamwork abilities.

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