Technical Manager — Medina, Saudi Arabia
A Technical Manager position is available in Medina, Saudi Arabia, focusing on overseeing construction methods and technical drawing compliance.
Responsibilities
- Monitor technical workflows and ensure quality assurance throughout project execution.
- Facilitate effective communication between construction and engineering teams.
- Collect data for decision-making and document project issues.
- Ensure all significant documents reach the Project Control Department promptly.
Qualifications
Experience in construction methods and technical drawing compliance.Strong organizational and communication skills.Project Scope and Quality Control Specialist — Medina, Saudi Arabia
Seeking a Project Scope and Quality Control Specialist to oversee water and wastewater projects in Medina, Saudi Arabia.
Responsibilities
Ensure project scopes are well-defined, managed, and compliant with quality standards.Manage project risks, conduct inspections, and maintain documentation to enhance project performance.Support stakeholder communication and project documentation.Qualifications
Experience in water and wastewater projects preferred.Strong understanding of scope management and quality control processes.Senior Project Controls Engineer — Medina, Saudi Arabia
A Senior Project Controls Engineer is needed for a role in Medina, Saudi Arabia, requiring a Chinese speaker with strong project management skills.
Responsibilities
Integrate cost, schedule, and document control elements.Supervise document control systems and develop project information systems.Qualifications
Bachelor’s degree and at least 10 years of experience in a similar role.Proficiency in Primavera P6.Excellent communication skills in Chinese.Production Manager — Medina, Saudi Arabia
A Production Manager position is available at a bakery and confectionery factory in Medina, Saudi Arabia.
Responsibilities
Develop production plans, ensure quality control, and manage a team to optimize productivity and costs.Qualifications
Strong leadership and experience in production management.Background in bakery processes and product development.#J-18808-Ljbffr