Team Leader - Food & Beverage

At Six Flags Qiddiya City and Aquarabia, the Team Leader - Food & Beverage will assist in overseeing daily operations within the Food & Beverage department. This role involves supervising staff, ensuring high standards of food quality and guest service, and maintaining a clean and organized working environment. The Team Leader will work closely with the F&B management team to meet performance goals, manage inventory, and ensure compliance with health and safety regulations.

Requirements

Education : High school diploma is required, an equivalent diploma in hospitality, culinary arts, or a related field is a plus.

Experience : 0-1 years of experience in the food and beverage industry, hospitality, or a related field.

Skills

• knowledge of inventory management, ordering procedures, and food and beverage preparation
• Knowledge of food safety and hygiene practices, with a certification in food handling being an advantage
• Excellent leadership and communication skills, with a positive attitude
• Flexibility to work varying shifts, including evenings, weekends
• Ability to motivate and manage a team in a fast-paced environment
• Ability to handle multiple tasks efficiently while maintaining high service standards

Languages : Fluent in English.

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