Job Summary. The Chef De Partie Wok will be responsible for maintaining a high standard of all food.. As a Chef De Partie Wok we rely on you to. To reflect the ShangriLa Philosophy by providing the highest..
Job Overview We are looking for a chef who is able to prepare healthy and delicious meals for the.. If you are an experienced chef and have the ability to make a variety of delicious meals then please do..
Job brief We are seeking an experienced and passionate Pastry Chef to join our team. Your expertise in preparing a variety of mouthwatering desserts and pastries combined with your creative..
Job Opening. Executive Chinese Chef About Our Client. This is a prestigious 5. hotel nestled along the.. Job Summary. As the Executive Chinese Chef you will assume responsibility for the control and..
Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials..
Pastry Sous Chef. International Cruise Line Salary Package. 3200 per month. benefits Rotation. 6 months.. months on 2 months off. We are currently looking for a Pastry Sous Chef to form part of the Culinary..
طاهي ( chef ) Job Description and Requirements. إعداد المطبخ والإشراف على استخدام الأواني والمعدات مثل السكاكين والمقالي..
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrang..
Type de Poste Management Marriott International souscrit au principe de l'égalité d'accès à l'emploi. Nous sommes attachés à recruter un effectif diversifié et à soutenir une cultu..
As a Banquet Sous Chef, we rely on you to, Oversee the consistency of various preparations within the cold kitchen to ensure quality product and adherence to standard recipes. Prepares all cold..
We're a team of dedicated people driven by a mission to provide better, faster, and cheaper ways to access food through technology. Role overview To function as a Bakery Chef De Partie (CDP) for..
Work with the Director of Finance on budget preparation and management for the department. EXPERIENCE AND SKILLS. 4 years' experience as a Chef, with at least 2 years in a supervisory capacity..
Overview The Executive Chef is responsible for the consistent preparation of trendsetting, sustainable.. The Executive Chef is directly responsible to coordinate with People and Culture department for hiring..
Summary Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications Basic Knowledge of ki..
Chef responsibilities include studying recipes, setting up menus and preparing high quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepar..
POSITION. HEAD CHEF (INDIAN CUISINE)SALARY. SAR TO. SAR2. POSITION. SOUS CHEF (INDIAN CUISINE)SALARY.. SAR TO. SAR3. POSITION. COMMI CHEFF (INDIAN CUISINE)SALARY. SARDUTY. 9 HOURS INCLUDING 1 HOUR LUNCH..
Scope of Work. As Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect.. As Sous Chef, I will support the Executive Chef and assume responsibility for the efficient operation in..
A very well known company which operates. luxury high volume restaurants. ,. in Jeddah and soonest. in Riyadh..
Job Description. Must be expert as Head Pastry Chef and in management supervising skills. Proven working experience as a Pastry chef of at least 10 years. Can carry out administrative duties and..
Job Description At least high school or vocational education preferably in food and beveragesWith at least 2 years working experience in fine dining or luxury Italian concept resta..
Job Description Greet customers and hand out menus.Take meal and beverage orders from customers and place these orders in the kitchen.Make menu recommendations and inform patrons o..
Type de Poste Management Marriott International souscrit au principe de l'égalité d'accès à l'emploi. Nous sommes attachés à recruter un effectif diversifié et à soutenir une cultu..
The Role. Chef De Partie. Production. Catering Service Provider. Saudi Arabia (Riyadh Jeddah) Our client.. They are currently seeking a Chef De Partie to join their team in Saudi Arabia for positions in both..
Job DescriptionLocation. Saudi ArabiaPosition. Executive ChefJob Description. Plan and direct food preparation and culinary activities.Modify menus or create new ones that meet quality standards..
RESPONSIBILITIES â. Ensure that the restaurant kitchen produces a high quality food product at all times.â. Anticipate and attend to the guestâ s needs and desires immediately.â. P..
Yeaqrs of experience in the same field. accommodation , transporttion medical are providatebu the company , and sushi chef salary 2500 sar free food so interested cannnnnndidates apply..