Senior F&B Cost Controller

Job Summary

We are seeking a detail-oriented and analytical F&B Cost Controller to oversee all aspects of food and beverage cost control across our operations. As the key "watchdog" of the F&B department, you will ensure accurate inventory management, cost monitoring, and compliance with company policies, while supporting profitability and operational efficiency. You will work closely with Finance, Procurement, and F&B teams to achieve budget targets and maintain quality standards.

Responsibilities

• You'll lead Menu Engineering Meetings with the F&B team, dive into Cost of Sales analysis, and deliver daily, weekly, and monthly reports that help boost the bottom line
• Monitor and control F&B costs in line with budget targets
• Analyze daily, weekly, and monthly cost of sales and variance reports; investigate and resolve discrepancies, wastage, and inefficiencies
• Oversee physical stock counts and ensure accurate reconciliation between POS, stock control, and accounting systems
• Maintain accurate recipe costing, item pricing, and system master data
• Collaborate with Procurement to source cost-effective, high-quality products
• Monitor supplier pricing and negotiate fixed-term contracts where applicable
• Submit accurate and timely month-end reports to the Financial Controller / F&B Director
• Ensure compliance with company procedures, audit standards, and local regulations

Requirements

Technical Skills

Languages

Benefits

Join us and be part of a company that's redefining hospitality in Saudi Arabia and beyond.

Seniority level

Employment type

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