AnMNC manufacturing company is looking for Senior RnD NPI Engineer tojoin the team and be based in the Perak manufacturingplant.SupportModule RnD NPI programs in process and productdevelopment.Givetechnical support and analyse data on issues and productimprovements including yield andcost.Leadnew tr...
Education and Training: Degree in CulinaryArts or related field.Mastery ofLevantine cuisine cooking techniques.Ability to prepareelaborate and high-quality dishes.Skills in kitchenmanagement and organization.Organizational and time managementskills.Ability to work under pressure and solveproblems.At...
Ability torack and organize merchandise in an organized and attractive mannerto customers.Accuracy and attention to detail to ensureproducts are displayed correctly andattractively.Ability to work within a team andcollaborate with co-workers to achieve the best customerexperience.Knowledgeof the bas...
Culinary skills: Mastering the culinary artsand preparing foods in a professional manner.Attentionto detail: ensuring the accuracy of ingredients and the quality offoods.Personal hygiene: Maintaining personal andprofessional cleanliness in the work environment.Abilityto work under pressure: Deal eff...
Education: At least a high school diploma.Courses or certifications in culinary arts may be an addedadvantage.Culinary Skills: Thorough knowledge ofadvanced cooking techniques and skills to prepare various dishes torequired standards.Ability to work underpressure: Effectively deal with work pressure...
Educational Qualifications: Degree inculinary arts, hotel management, or related field.Advanced cookingcourses may be an added advantage.KitchenManagement: The ability to manage all aspects of a hot kitchen,including organizing work, supervising cooks, and ensuring thebusiness runs smoothly.Menu dev...
Leading the team of chefs and motivatingthem to innovate and provide the best service toguests. ...
Organizing Products: The ability to arrangeand coordinate products on shelves in an attractivemanner.Attention to detail: ensuring that products arepresented in an organized and attractivemanner.Inventory Management: Skill in monitoringinventory and restocking shelves whenneeded.Communication: The a...
Experience in organizing and arranging goodsand products on shelves.Ability to work in amulti-faceted environment and deal with customers.Ability to work under pressure....
Minimum 2 years experience as Chef de Cuisineor Sous Chef in a hotel or restaurant of good standards; preferablywith experience in luxury international brands. ...
We are looking for anexperienced and qualified Head Chef to organize the kitchensactivities. ...
Public SectorEngagement and Business DevelopmentManager.ManpowerGroup Public Sector(MGPS), a ManpowerGroup Company (NASDAQ: MAN), provides foreignlanguage, data, and technology services to multiple Governmentclients.Our service offerings include, but are not limited totranslation, interpretation, tr...
We are lookingfor a Sushi Chef to join our culinary team and prepare deliciousplates for our guests. Work experience as a SushiChef or at an Asian restaurant. ...
High school diploma orequivalent; Bachelor's degree in hotel management, culinaryfield, or related field would be beneficial.Experience in professionally preparingand preparing foods according to specifiedrecipes.The ability to organize the cookingprocess within the kitchen.Time management skill...
Are you ready to take your culinary career tothe next level Were seeking a talented and passionate Chef DePartie to join our dynamic kitchen team in Jeddah Saudi Arabia. Collaborate with the sous chef andother team members to maintain consistency in food quality andpresentation. Minimum of 2years of...
Open Position: SalesExecutive (Reputable Financial Investment TrainingCompany).A reputable Financial InvestmentTraining Company is currently hiring Sales Executive to join themand be based in Petaling Jaya office.Morethan 2 years working experience as SalesExecutive.Workclosely with Marketing Team a...
Ensures all food is prepared freshand is of the highest quality.Ensures thecorrect preparation and presentation of dishes is in accordancewith menu cards and produced on a consistentbasis.Assists in planning and developing menusfor the community considering factors such as product availability,cost,...
Open Position: SoftwareDeveloper, RPA - Robotic Process Automation (MNCCompany).AnMNC Company is currently hiring for Software Developer focusing onRPA Development to join the team and be based in the Selangoroffice.Goodexperience developing and implementing workflow-based logic,solutions orfunction...
Proven experience as an Executive Chef or similar role within the catering industry, with a minimum of 5 years in a high-volume environment. ...
Managing the sous chefs and pastry chef guiding their oversight of the kitchen staff with primary focus on selection, training, and supervising of daily work assignments. In conjunction with the Executive Chef, develop menus & create and ensure adherence to recipes and product specifications. Coordi...
Proven experience as a Pastry Chef or similar role within the catering industry, with a minimum of 5 years in a high-volume environment. ...
On behalf of our client, we are looking for .Develop new recipes and dishes that reflect Saudi taste and add value to the menu.Enhance current recipes based on feedback from customers.Innovate new ideas and products that align with local market trends.Continuously research new ways to improve taste ...
Plan and direct food preparation and culinary activities.Modify menus or create new ones that meet quality standards.Estimate food requirements and food/labor costs.Supervise kitchen staff's activities.Arrange for equipment purchases and repairs.Recruit and manage kitchen staff....
Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. ...
Inform Chef of excess food items for use in daily specials. ...